This refreshing cocktail is perfect for sipping on a hot summer day. It is served in a Collins glass and is garnished with a sprig of mint.

Cocktail Ingredients:

• 3 oz bourbon
• 1 oz simple syrup
• 6-8 mint leaves
• Crushed ice

Cocktail Recipe:

1. In a rocks glass, muddle the mint leaves and simple syrup.
2. Add the bourbon and fill to the rim of the glass with ice.
3. Stir until the cocktail shaker is frosted on the outside.
4. Top with more crushed ice to form a dome, and garnish with a mint sprig.

Image by ASphotofamily